Hormone-Balancing Hot Chocolate
Hormone-Balancing Hot Chocolate: Your Winter Wellness Elixir
It’s that time of year when the holiday madness ramps up, and let’s be honest, our hormones can take a hit. Whether it’s juggling a packed social calendar, last-minute shopping, or the stress of keeping everyone happy, (utterly impossible by the way) your body is working overtime. Enter this hormone-balancing hot chocolate—a velvety, indulgent drink that doesn’t just taste good but works wonders for your well-being too.
This recipe brings together maca powder for hormonal harmony, raw cacao to soothe and uplift, and a pinch of cinnamon and cardamom for a warming, festive hug. Plus, you can sprinkle in ashwagandha powder for its adaptogenic magic—ideal for enjoying some indulgence that also helps your body especially during the festive season.
What You’ll Need
For one indulgent mug:
1 cup of milk (dairy, almond, oat, or coconut—your choice)
1 tbsp raw cacao powder
1 tsp maca powder
1/2 tsp ashwagandha powder (optional but fab!)
1/4 tsp ground cinnamon
1/4 tsp ground cardamom
1-2 tsp maple syrup or honey (or a splash of agave for vegan vibes)
A pinch of sea salt
How to Make It
Heat your milk gently in a saucepan—don’t let it boil; a gentle simmer is perfect.
Whisk in the cacao powder, maca powder, and cinnamon until smooth. If you're adding ashwagandha, now’s the time to sprinkle it in.
Add the cardamom, maple syrup or honey, and that pinch of sea salt (trust me, it enhances the flavours beautifully).
Keep whisking for a minute or two to let everything blend into a silky dream.
Pour into your favourite mug, cosy up, and sip slowly.
Bonus Points:
For an extra dash of magic, top with whipped cream or your favourite plant-based alternative, and dust with a touch more cinnamon.
Why It Works
Maca Powder: A powerhouse for balancing hormones and boosting energy.
Raw Cacao: Rich in magnesium to soothe cramps and calm the nervous system.
Ashwagandha: The ultimate adaptogen, helping your body handle stress like a pro.
Cinnamon & Cardamom: These warming spices promote circulation and stabilise blood sugar levels.
This is more than just a drink; it’s a self-care ritual in a mug. Whether you’re curling up with a good book or taking a break from the holiday chaos, this hot chocolate is your go-to for feeling balanced, nurtured, and a little bit festive.
Go on, treat yourself. You deserve it.